Join us for an evening celebrating Onam, the annual Keralan harvest festival, with an ancient Indian breath work practice and a mouth watering Vegetarian menu hosted by Dr. Shiv and Chef Meghna Narayan.
BREATHE: Guests will learn about Indian pranayama and engage in a 25-30 minute breath work practice.
FEAST: The breath work will be followed by a 5 course meal featuring seasonal farmer's market local produce and traditional Indian recipes.
BLOOM: Guests will be encouraged to join outdoors for a moment of gratitude and community to close the evening.